Ginger pickled Tabuko 1.5kg

Marinated Ginger (White) "Tabuko"

5.00₼ / 1.5 kg

Marinated ginger is served as an addition to sushi and rolls, in Japanese cuisine it is used to prepare for the next meal, it refreshes the mouth and cleans the taste buds.

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Nori Tidori 100 sheets, is one of the most important products in the preparation of rolls and sushi.

Nori Tidori

22.00₼ / 1 pcs

Dusty Green Leaf Pressed Watercolors, ideally suited for roll rolls, sushi and snacks.

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mat for sushi

Makisu

5.00₼ / 1 pcs

So the Japanese call the bamboo mat for sushi and rolls. These are interconnected cotton thread sticks or lamellas of bamboo. The sticks are stacked horizontally, the thread fastens the elements vertically, making several seams.

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Japanese mayonnaise "AJINOMOTO"

12.00₼ / 400 g

Japanese mayonnaise differs from the classic lightness content, as a rule, is used for making sushi. This is understandable, because all kinds of rice dishes that Japanese cooks are so proud of - numerous types of sushi, rolls and sashimi, always come with original seasonings, sauces and mayonnaise.

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Bamboo stick for sushi

Bamboo Sticks (For Sushi)

5.00₼ / 1 pcs

Sushi bamboo sticks are an indispensable element of the gastronomic culture of Asian countries. The sticks are 21 cm long and approximately 0.7-0.8 cm wide; the shape narrows toward the end; the ending has a slightly dull shape. Designed for single use

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Rice vinegar Dunkan 1lt

Rice Vinegar "Dunkan"

5.00₼ / 1 l

Rice vinegar is a type of vinegar made from fermented rice. It has a mild, slightly sweet flavor. It's a staple ingredient in many Asian dishes, including pickled vegetables, sushi rice, salad dressings and slaws.

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sushi rice 20kg ASA

Sushi Rice ASA

52.00₼ / 20 kg

It's no secret that in any average Japanese family rice is given the most honorable place on the dining table. The Japanese do not just respect rice, but still consider it the basis of the welfare of their country.

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Wassabi yakimal

Wasabi Premium "Yakimal"

16.00₼ / 1 kg

Vasabi is a supplement to Japanese fish dishes. It gives the meals a delicious and authentic taste, as well as disinfecting the food. Ideal for sushi. This product minimizes the likelihood of any intestinal infections.

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Nori Siwigi is an algae essential for sushi and roll preparation.

Seaweed Nori "Siwigi"

22.00₼ / 230 g

Seaweed nori Siwigi are a rich source of iodine and protein. Nori Siwigi fried seaweed is an integral part of many dishes of Asian cuisine, mainly sushi and roles.

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Ginger Tabuko 1.5kg is an addition to sushi and roll in Japanese cuisine.

Marinated Ginger (Pink) "Tabuko"

5.00₼ / 1.5 kg

Marinated ginger is served as an addition to sushi and rolls, in Japanese cuisine it is used to prepare for the next meal, it refreshes the mouth and cleans the taste buds.

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Shinaki 25 kg

Rice for sushi SHİNAKİ " RES FOOD "

58.00₼ / 25 kg

Rice is the basis of Japanese cuisine.A large number of national dishes are prepared with it. And sushi and rolls are especially popular. It is for them that a special kind of rice is used - a round shape with a high gluten content, which can absorb water well and become moist.

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Ginger, marinated.

Ginger marinated ( pink ) " RISMA "

5.00₼ / 1 kg

Pink pickled Ginger Risma is a thinly sliced young ginger that has been marinated with vinegar and sugar. It has a sharp and peculiar taste.Pickled ginger is usually served with sushi along with wasabi and soy sauce, and is sometimes called sushi ginger.

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