Yellow Curry continues a series of legendary Thai curries. Its name is due to the beautiful sunny color of the finished dish, which provides turmeric.
Yellow Curry Paste " Pantai " Ingredients:
Shallot, lemongrass, salt, dried red chili, galangal, curry powder, coriander speed, kaffir lime peel, cinnamon.
|Shelf life:||24 months|
|Storage conditions:||Room tempurature|