Unagi sauce is a caramelized sauce of dark color, quite thick. It tastes nice, sweet and salty. The sauce gives the finished dish a more intense taste and emphasizes the refined taste notes of eel (or other fish).
Unagi Sauce Professional ASA Ingredients:
Water, sugar, soy sauce, thickener E1422.
|Shelf life:||12 months|
|Storage conditions:||Room temperature|