Udon Noodle Kekeshi 300q

Udon Noodle "Kekeshi"

Udon is a type of wheat flour noodle characteristic of Japanese cuisine.

Udon Noodle "Kekeshi" Ingredients:

Wheat flour, eggs, salt

Producing country:China
Shelf life:24 months
Storage conditions:Room temperature
Volume:300 g
Product code:1210
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