Brussels sprouts were first grown by Belgian vegetable growers. Later, this cabbage was grown in France, Holland, Germany and spread to many countries of the world.
"TOMEX" Brussels sprouts Ingredients:
Energy: 188kJ/45kcal ; Fat: 1.3g ; Fat of which saturates: 0.3g ; Carbohydrate : 2.7g ; Carbohydrate of which sugars: 2.4g ; Fibre: 4.3g ; Protein: 3.5g ; Salt: 0.02g
|Shelf life:||18 months|