Rosemary Bayara 500g

Dry Rosemary "Bayara"

The use of rosemary in cooking is limited solely by your imagination. Spicy seasoning goes well with meat and fish, complements salads, appetizers, soups, sauces, minced meat, pizza, beans and peas. Rosemary perfectly flavors alcoholic beverages - liquors, wine, vodka, punch, grog and beer.

Sweet Corn Kernels

Sweet Corn

The grain, frozen, sweet corn offered by our company is used in salads and other dishes. It is grown and bagged in Central Europe.

Tobiko Red Santa Bremor

Tobiko (Red) Santa Bremor

Tobiko Santa Bremor flying fish roe is one of the most unusual foods used in Japanese cuisine. Small, unusually tasty eggs, painted in bright colors, give home-made rolls and salads an extremely original look and turn any dish into a delicacy.

"TOMEX" Cut Green Beans

Beans, one of the most useful ingredients, have a strong curative and preventive effect on treatment. HORECA and other methods are widely used.

Sushi Nori Gold 100 sheets

Seaweed Nori "Gold"

Nori Gold Seaweed is an ideal option for those who want to cook delicious homemade rolls. They are large dense sheets into which it is very convenient to roll sticky rice and other mouth-watering filling, as they do not bend and keep their shape perfectly.

spring roll uPastry Chef 215mm*215mm 550g

Spring Roll Pastry (215mm*215mm) "UPastry Chef"

Spring roll dough allows you to easily cook one of the most popular Asian dishes. As the filling, you can use fried meat, vegetables, seafood, mushrooms, as well as hot Kimchi pasta and other spices. The dough for spring rolls is very elastic and has an optimal thickness.

Tobiko Green Santa Bremor

Tobiko (Green) Santa Bremor

Tobiko flying fish roe is one of the most unusual foods used in Japanese cuisine. Small, unusually tasty eggs, painted in bright colors, give home-made rolls and salads an extremely original look and turn any dish into a delicacy.

Unagi Sauce Asa

Unagi Sauce Professional ASA

Unagi sauce is a caramelized sauce of dark color, quite thick. It tastes nice, sweet and salty. The sauce gives the finished dish a more intense taste and emphasizes the refined taste notes of eel (or other fish).

"TOMEX " Broccoli florets 20/40

Broccoli is a very useful, vitamin-rich plant that grows mainly in England and Italy.It has a large place in the food field and is widely used in the treatment of diseases such as cancer.

Rice vinegar Mİzkan FJ 18lt

Rice Vinegar FUJI "Mizkan"

Rice vinegar is a key ingredient in Japanese cuisine. If you prefer to cook rolls and sushi with your own hands, this ingredient is indispensable.

Bread Crumb "222"

222 panko dumplings are an important ingredient in the preparation of various fried foods, especially meat and fish, that protect the juices of the products and prevent them from burning.

Tobiko Black Santa Bremor

Tobiko (Black) Santa Bremor

Tobiko flying fish roe is one of the most unusual foods used in Japanese cuisine. Small, unusually tasty eggs, painted in bright colors, give home-made rolls and salads an extremely original look and turn any dish into a delicacy.