All Products
BakuProd MMC is a leading company in Azerbaijan, which is engaged in the import and sale of hotels, restaurants, cafes and catering establishments. You can order frozen fish, cream, seafood and meat products, dairy products, fruits and vegetables, sauces and other food products.
Black Mussels 40/60 Chilean "NORDIC"
Black Mussel 40/60 Chilean is a large mollusk rich in protein, omega-3 fatty acids, folic acid and vitamin E. Mussels contain low cholesterol and high levels of phospholipids, which is important for those who are struggling with overweight and hypertension.
Shiitake Mushroom "BakuProd"
Shiitake mushrooms are one of the most popular mushrooms worldwide.They are prized for their rich, savory taste and diverse health benefits.
Coconut Milk "LeSupreme"
Coconut milk is a milky white, sweetish liquid produced from the pulp of ripened coconut. It is used as a component for the preparation of various dishes mainly of oriental cuisine.
Teriaki Sauce "ASA"
Teriyaki is a traditional Japanese roasting method using a sweet sauce spread in Japanese cuisine.
Capers "Ben-Del"
Pickled capers are used as seasoning or as a side dish. Capers, one of the ingredients in tartar sauce, are often served with salmon dishes. They are widely represented in many Greek and Italian cuisines.
Udon Noodle "Kekeshi"
Udon is a type of wheat flour noodle characteristic of Japanese cuisine.
Marinated Ginger (Pink) "Sakura"
Marinated ginger is served as an addition to sushi and rolls, in Japanese cuisine it is used to prepare for the next meal, it refreshes the mouth and cleans the taste buds.
Tobiko (Orange) Santa Bremor
Tobiko Santa Bremor flying fish roe is one of the most unusual foods used in Japanese cuisine. Small, unusually tasty eggs, painted in bright colors, give home-made rolls and salads an extremely original look and turn any dish into a delicacy.
Tempura Flour ToDo FOOD TOKITO
Tempura flour is an excellent combination of wheat and rice flour, garlic, pepper and other seasonings, due to which a very tasty and crisp crust forms on the products.
Edamame "Ajinomoto"
Edamame is the Japanese name for soybeans harvested before ripening. Beans can be used as a meat substitute in a vegetarian diet and are virtually free of harmful saturated fat.
Wakame Chuka "ASA"
Wakame Chuka salad is a traditional diet Japanese dish, a source of iodine, vitamins and minerals. Perfectly burns excess fats and is considered an unusually useful product.
Egg Noodles SenSoy
In cooking, this type of noodle is used in many cuisines of the world. Soups, broths, as well as casseroles and various main dishes are cooked with it. It is most popular in Italy, Asia and China. In Chinese cuisine, there are even culinary masterpieces that can be prepared only from this kind of noodle.
